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Add a top-notch gourmet trip to your stay in the Prosecco Hills and enjoy a journey through food and wine in the company of chef Tino Vettorello!

During your stay at Hotel Villa Soligo, spend some time with Tino Vettorello, a chef who invents contemporary cuisine that respects ingredients and the Veneto culinary tradition. A Veneto chef and entrepreneur, for many years serving his creations at the Venice International Film Festival, Tino Vettorello cleverly interprets traditional dishes in a modern key.

The gourmet trip proposed by Hotel Villa Soligo changes regularly, according to the season and its typical produce, and comes with a selection of local and Veneto wines that also includes some top quality bottles from nearby, lesser known  producers.

Let the chef surprise you with his excellent cuisine, which includes creativity and elegance, based on the principle of total quality. This sensorial and gustatory experience will seduce you as you delight in the fascinating Valdobbiadene Hills, a UNESCO World Heritage Site since 2019.

Want to know more?  Contact reception on +39 0438 1736929 or send an email to